Vegetable Katsu Noodles


In stock (can be backordered)

SKU: 5060250610645 Categories: ,


Vegetable Katsu Noodles

No meat? No problem. Our gluten free fully vegan vegetable katsu is packed with the flavour of a thousand vegetables and spices. Seriously, read the ingredients and count them.


Vermicelli Noodles (62%) (Rice, Tapioca Starch), Hydrolysed Rice Flour, Sugar, Red Pepper (3%), Cocoa Butter, Salt, Green Beans, Natural Flavouring, Yeast Extract, Coriander, Garlic, Onion, Mushroom, Tamari Soy Sauce (Soy Beans, Salt, Spirit Vinegar), Mustard, Nigella Seeds, Turmeric (0.6%), Black Pepper, Chive, Dashi (Konbu Kelp, Kelp Extract, Sugar, Salt, Yeast Extract), Fenugreek, Ginger (0.2%), Chilli, Cumin, Turmeric Extract, Cinnamon, Sage, Clove, Nutmeg, Pimento, Fennel, Cardamom.


Mustard & Soy


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